Agricultural supply chain butter

A sensory experience that recalls the hay of Cuneo countryside

Farming butter

The Fusero butter is made from fresh cream, as
the ancient dairy tradition with zangolatura (the processing of cream with the churn to obtain butter) tells. Its flavour leads directly to our fields where we grow hay and fodder for our Frisone.


Product code: 023
Weight: 100g
Storage: +2/+4°
Shelf Life: 60 days


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